Founded in 1892 by William Grant, The Balvenie remains one of the few distilleries in Scotland to maintain a full range of traditional crafts. It grows its own barley, malts in its own traditional floor maltings, and employs coopers to tend the casks and a coppersmith to maintain the stills. The Balvenie's unique character arises from its use of a double maturation process, or "cask finishing," which adds depth and complexity to its whiskies. This commitment to craftsmanship ensures that each expression of The Balvenie offers a unique and rich tasting experience.