Situated in Ayrshire, on the farm where the poet Robert Burns once worked, Lochlea focuses on producing single malt Scotch whisky that reflects the rich agricultural heritage of the area.

Lochlea prides itself on a grain-to-glass approach, overseeing every step of production from growing their own barley to maturation and bottling on site. This control ensures a whisky that is deeply connected to its land, with an emphasis on natural processes and flavour. Early releases have been met with anticipation and acclaim, signalling a promising future for this distillery as it begins to share its unique expressions with the world.