A particularly fruity take on Royal Brackla, distilled in 2014 and matured for 11 years in a hogshead before bottling at 57.2% ABV. Limited to 288 bottles, this release places the emphasis firmly on the distillery's malt and fruit character rather than heavy cask influence. Sweet stone fruit, confectionery and creamy cereal notes lead the way, with plenty of freshness and enough spice to balance the generous sweetness.