Cairndale Hotel & Spa
Wednesday 23rd April 2025
6.45pm Arrival for 7.15pm Start
£50 Per Person

Our next tasting at the Cairndale Hotel & Spa will feature five superb South African Wines ranging from £23 to £16 per bottle, preceded by a sparkling wine from England to kick off the evening in style! A four-course meal will accompany the wines (similar in style to the Tapas night, as this seemed to be the way people preferred the food to arrive).

 Please see the menu below and complete the booking form accordingly. Please let us know who you would like to sit with when booking. Please also fill out the appropriate box if you have any dietary requirements - All dietary requirements must be advised at least 7 days prior to the tasting.

Menu

Chef's homemade Chicken liver pate served with oatcakes and caramelised red onion chutney
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Butternut squash soup laced with coconut
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Fillet of Scottish salmon served with spring greens, crushed new potatoes and Dill cream sauce
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Selection of British and Continental cheeses served with biscuits, grapes and celery