APRIMONDO SANGIOVESE APPASSIMENTO
Production Method
The grapes chosen for this wine are hand-harvested from the hills of Romagna and then dried for up to 60 days in a controlled environment.
Fermentation occurs in stainless steel tanks of 100–300 hl capacity at 25-26°C for a period of 10 days, during which the wine remains in contact with the skins. This is followed by malolactic fermentation, after which the wine is stored once more in stainless steel tanks.
The finished wine contains approximately 10 g/l of residual sugar.
It is best paired with rich dishes based on red meat, spicy cuisine, or hearty soups.
| ABV (%): | 14.5% |
|---|---|
| Volume (cl): | 75 |
| Winery Region: | Emilia-Romagna |
| Producer: | Aprimondo |
| Country: | Italy |
|---|---|
| Primary Grape: | Sangiovese |
| Vintage: | 2021 |
Nose
Deep red in colour with a violet hue. It presents typical aromas of blackberry and cherry, offering a concentrated and well-defined bouquet with a hint of spice.
Palate
On the palate, the wine is complex and mouth-filling, showcasing well-balanced acidity accompanied by fruity notes of blackberries, hints of spicy oak
Finish
A long, elegant finish
£10.95
In stock
BARBADILLO OLOROSO FULL DRY SHERRY
£10.00| ABV (%): | 18% |
|---|---|
| Volume (cl): | 75 |
| Winery Region: | Andalucia |
| Producer: | Barbadillo |
|---|---|
| Country: | Spain |
| Primary Grape: | Palomino Fino |
TWO PADDOCKS RIESLING
£24.00| ABV (%): | 13.5% |
|---|---|
| Country: | New Zealand |
| Primary Grape: | Riesling |
| Winery Region: | Central Otago |
|---|---|
| Producer: | Two Paddocks |
| Vintage: | 2018 |
CHAKANA ‘NUNA’ ROSE
£14.00
BARBADILLO MANZANILLA EXTRA DRY SHERRY
£12.70
BARBADILLO MEDIUM AMONTILLADO
£13.70| ABV (%): | 17.5% |
|---|---|
| Volume (cl): | 75 |
| Winery Region: | Andalucia |
| Producer: | Barbadillo |
|---|---|
| Country: | Spain |
| Primary Grape: | Palomino Fino |
HEILAN COO SHIRAZ / MATARO
£12.90| ABV (%): | 14% |
|---|---|
| Primary Grape: | Mataro, Shiraz |
| Winery Region: | South Eastern Australia |
| Producer: | Heilan Coo |
|---|---|
| Volume (cl): | 75 |
| Vintage: | 2022 |
WILLIAM FEVRE CHABLIS DOMAINE
£28.45| ABV (%): | 12.5% |
|---|---|
| Country: | France |
| Primary Grape: | Chardonnay |
| Winery Region: | Burgundy |
|---|---|
| Producer: | William Fèvre |
| Volume (cl): | 75 |
CHAKANA ‘ESTATE SELECTION’ TORRONTES
£17.80
EDMEADES MENDOCINO ZINFANDEL 2018
£25.75| ABV (%): | 15.5% |
|---|---|
| Primary Grape: | Zinfandel |
| Winery Region: | California |
| Producer: | Edmeades |
|---|---|
| Volume (cl): | 75 |
| Vintage: | 2018 |
BOUCHARD BEAUNE DU CHATEAU
£46.95| ABV (%): | 13.5% |
|---|---|
| Country: | France |
| Primary Grape: | Pinot Noir |
| Winery Region: | Burgundy |
|---|---|
| Volume (cl): | 75 |
| Vintage: | 2019 |
BARBADILLO SOLEAR MANZANILLA SHERRY 37.5CL
£7.25
SEIFRIED ESTATE AOTEA CHARDONNAY 2019
£21.00| ABV (%): | 14% |
|---|---|
| Volume (cl): | 75 |
| Winery Region: | Nelson |
| Producer: | Seifried Estate |
|---|---|
| Primary Grape: | Chardonnay |
| Vintage: | 2019 |
DOW’S FINE WHITE PORT
£14.25| ABV (%): | 19% |
|---|---|
| Volume (cl): | 75 |
| Winery Region: | Douro Valley |
| Producer: | Dow's |
|---|---|
| Country: | Portugal |
| Primary Grape: | Gouveio, Malvasia Fina |
CHAKANA AYNI MALBEC
£25.95
WILLIAM FEVRE CHABLIS
£26.45| ABV (%): | 12.5% |
|---|---|
| Country: | France |
| Primary Grape: | Chardonnay |
| Winery Region: | Burgundy |
|---|---|
| Producer: | William Fèvre |
| Volume (cl): | 75 |
E. GUIGAL COTES DU RHONE ROUGE
£15.50| ABV (%): | 15% |
|---|---|
| Country: | France |
| Primary Grape: | Syrah |
| Producer: | E. Guigal |
|---|---|
| Volume (cl): | 75 |
| Vintage: | 2020 |
DIATOMISTS PEDRO XIMENEZ 5 YEAR OLD SHERRY
£18.25| Age: | 5yo |
|---|---|
| ABV (%): | 15% |
| Winery Region: | Jerez |
| Producer: | Diatomists |
|---|---|
| Country: | Spain |
| Primary Grape: | Pedro Ximenez |
