Distilled in 2013 and matured for 11 years in a hogshead, this Glen Elgin was bottled at 55.3% ABV with only 270 bottles released. It's a beautifully fruit-forward expression, marrying the distillery's naturally weighty character with tropical fruit, orchard fruit and a distinctive waxy texture. Peach, mango and apricot are joined by lemon meringue sweetness, honeyed malt and gentle spice, making this an expressive yet very approachable example of independently bottled Glen Elgin.