This full-bodied Clare Valley Shiraz from Kingston Estate is rich and expressive while remaining supple and well balanced. Perfumed aromas of mulberry, dark cherry and fruit cake are joined by vanilla, mint and cracked black pepper. Blackberry and ripe plum fill the palate, with vanillin oak, nutmeg spice and robust cedar-like tannins providing structure. A generous Australian red that pairs particularly well with barbecued meats, grilled vegetables or a hearty steak.