VILARNAU CAVA BRUT RESERVA
Vilarnau Brut Reserva Cava is a crisp, elegant sparkling wine from the Penedès region of Spain, crafted from Macabeo (≈50%), Parellada (≈35%) and Xarel·lo (≈15%) grapes. Aged for a minimum of 15 months on its lees, it offers bright orchard fruit, delicate floral notes and a clean, refined finish. At 11.5% ABV, this vegan-friendly Cava combines quality, value and vibrant Mediterranean character—perfect as an aperitif or paired with seafood and light dishes.
Nose
Fresh apple, green pear, lemon zest, white flowers and a faint biscuit-yeast aroma.
Palate
Bright and well-balanced with crisp green fruit, subtle brioche, fine mousse and invigorating acidity.
Finish
Clean, dry and lingering with hints of citrus peel, toasted almond and a smooth mineral edge.
£13.00
In stock













